Colusa Casino Resort
STARTING WAGE: $ 16.45 PER HOUR
POSITION SUMMARY:
Responsible to keep kitchen in good sanitary condition and work area clean and orderly.
ESSENTIAL FUNCTIONS:
Include the following (other duties may be assigned):
Washes all dishes and kitchen/restaurant instruments in a timely and sanitary manner.
Returns dishes to their appropriate designation for use.
Performs side work before, during, and at end of shift.
Communicates with wait staff and manager-on-duty to maintain service efficiency.
Performs other general duties as directed by the Restaurant/Chef Manager.
POSITION QUALIFICATIONS:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required.
Customer Focus – Making customers and their needs a primary focus of one’s actions; developing and sustaining productive customer relationships.
Building Partnerships – Identifying opportunities and taking action to build strategic relationships between one’s area and other areas, teams, departments, units, or organizations to help achieve business goals.
Contributing to Team Success – Actively participating as a member of a team to move the team toward the completion of goals.
Energy – Consistently maintaining high levels of activity or productivity; sustaining long working hours when necessary; operating with vigor, effectiveness, and determination over extended periods of time.
Initiating Action – Taking prompt action to accomplish objectives; taking action to achieve goals beyond what is required; being proactive.
EDUCATION:
High school diploma or GED preferred and/or equivalent combination of education and experience.
TRAINING AND/OR EXPERIENCE:
None
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